Every few months we have adult dinner groups in the neighborhood in which I am in charge of. We have between 50 to 100+ people involved. On Saturday, 4/18, I hosted a group and did a South Pacific/Luau evening, complete with decor and music of the islands. I served Hawaiian Chicken, Teriyaki rice and pina coladas. The others brought Pineapple/Strawberry Spears, Tossed Green Salad, rolls and a yummy Sour Cream Banana Coconut macadamian nut cake - Delish! (See Grammie's Goodies)
